Beef Pares
Ever Supermarket
Sarsaya Oyster Sauce® is a delicious blend of real oyster extract and spices. It makes stir – fried dishes extra special anytime adding a delicious oyster flavor with blend of savory – sweet and salty taste and rich brown texture.
SARSAYA® Oyster Sauce.
Ingredients
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UFC Hapi Fiesta Vegetable Oil Pouch 1L
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Sangkap Pinoy Minced Garlic 50g
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Mrs. Garcia's Beef Sirloin 450g Frozen Packed
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Absolute Pure Distilled Drinking Water 1.5L
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Datu Puti Soy Sauce PET 1L
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Sangkap Pinoy Black Pepper Powder 50g
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Ever Savers Brown Sugar 1kg
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Ajinomoto Sarsaya Oyster Sauce 30g
Ajinomoto Sarsaya Oyster Sauce Re-sealable Pack 156g
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Neph Iodized Salt 500g
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Directions
SAUTÉ. In a pan, heat oil, sauté onion, garlic and ginger until fragrant. Stir in the beef and cook for five minutes.
SIMMER. Add water, soy sauce and star anise. Simmer for 1 hour.
SEASON. Add black pepper, sugar, SARSAYA® Oyster Sauce and salt. Mix well. Simmer for another 10-20 minutes.
SERVE. Transfer in a serving platter, top with spring onions. Serve and enjoy.
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Put beef in the freezer for about 30 minutes, or until just firm, to make the meat easier to cut into cubes or strips.
Cooking Time: 80 minutes
Preparation: 10 minutes
Servings: 8
Serving size: 1/2 cup (95 g)